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Non Solo Pizza Restaurant Parnell Auckland

Welcome to Non Solo Pizza Auckland

Non Solo Pizza operates as a cosmopolitan brasserie serving divine pizzas, truly authentic Italian specialties and fine wines. Situated in the heart of Parnell Village Non Solo Pizza undoubtedly has the prettiest garden setting in Auckland and is open all day serving up to 80 dinners outside and 90 dinners inside.

Walking in to NSP is a visual feast with a cool street-facing bar at the front opening out into the beautiful mosaic walled courtyard the mix of traditional and contemporary is evident in both food and ambience. From the displays of preserved vegetables, fresh bread, the pizza oven and the contorni window, to the stacks of firewood around the marble fireplace, Non Solo Pizza is a place to feel good in.

Non Solo Pizza warmly welcomes large group bookings, who can take advantage of the private area by the fireplace in the winter, sitting 30 guests and the outside courtyard in the summer, sitting 40 guests.

We look forward to welcoming you soon at Non Solo Pizza, Parnell, Auckland.

 

La Festa Della Mamma

Mother's Day Lunch

Sunday 13th May

Join us at Poderi Crisci on Waiheke Island or here at Non Solo Pizza this Mother’s Day to celebrate and appreciate your exceptional mamma. Fabulous Italian food matched with the perfect wines, what better way to show your love than with our special  Mother’s Day Menu below! Bookings are essential, phone (09) 379 5358.

Canape
Crostini di Zucchine Timo e Caprino
Crostini with zucchini,  goat chese and thyme

Prosecco

Antipasti
Cascata di pane
A selection of sourdough breads, grissini, olives, salads and Poderi Crisci olive oil

Insalata di Gamberi, broccoli caserecci con maionese al finocchietto
Salad of prawns, broccoli and casserecci with fennel mayonnaise

Prosciutto di Parma su Quenelle di Fichi
Parma ham, melon salad, fig and parmesan quenelle

Caprese di Bufala con Pomodoro e Basilico
Buffalo mozzarella, tomato and basil

‘Matane’ ‘Bianco’ IGT ‘09

Primi
Risotto al Salmone
Salmon risotto with roe, fennel and citrus olive oil

‘Poderi Crisci’ ‘Rose ’11 (Waiheke Island)

Secondi
Tagliata di Manzo alla Brace con Insalata di Carciofi e Funghi
Beef sirloin chargrilled sliced rare on a salad of artichoke hearts, mushroom and potato pave

‘Poderi Crisci’ ‘Merlot’ ’10 (Waiheke Island)

Dolce
Tiramisù
Sponge fingers layered with zabaglione & mascarpone, Italian liquor and coffee

‘Moscato di Pantelleria’ Doc ’09 (Pantelleria)


$65 per person or $125 incl. wines