Non Solo Pizza Restaurant Parnell Auckland

"Looking for a charming courtyard to while away a sunny afternoon with friends?...Non Solo Pizza is the place. The pizzas are great — we named them best in the city in 2007 — and, as the name suggests, NSP does a good deal more than that..."
N/A, Metro Live Magazine - May 2008

"The curtained-off back dining room for larger groups all sport classy new décor. It's now a place where everyone can feel comfortable... I love the outdoor courtyard, unique in Auckland, with running water and olive trees..."
Lauraine Jacobs, Cuisine Magazine - November 2007

"Nothing quite beats the smells, sights and sounds coming from an open kitchen window of a real Italian restaurant. The waves of heat from the wood-fired oven combined with the wafting aromas of oregano and warm dough make one feel very welcome, wanted and hungry...It has to be said that Non Solo Pizza is a legend in its own lifetime, and long may it remain so."
N/A, The Auckland Guide Magazine - March 2007

"Charming in the afternoon with pizza, gracious in the evening with crisp white linen and impeccable service, and just so lovely for those long, lazy lunches. And the food? Sex on a plate, of course"
N/A, Metro Magazine – June 2011

"They pull off a quite remarkable trick at NSP: it's an elegant upmarket dining room, complete with linen and attentive service. It's also a pizza/wine bar, and invitation to kick off your sandals and get your fingers in the food. What's the big secret? It's Italian, of course. Big flavoured big portioned, delicious, sexy and charming, and that's just the food. The place fills with the infectious noise of people having fun, because NSP is where you go to celebrate La Dolce Vita with the help of Andrea Muhlhausen and sommelier Ranhir Singh. Settle in with antipasto, drift your way through the pasta, but remember to save room for a meat dish. Duck with pappardelle, perhaps, or turkey fillet rolled with mortadella in a pistachio crust. Or spaghetti with meatballs – yes, you can make it at home, but you probably can't make it like this. And did we mention the tiramisu?"
N/A, Metro Magazine – June 2011

"Non Solo Pizza delivered on its early promise. The food is classic, bordering on exciting in places, the setting energetic enough to be an entertainment in itself, while the waiters are fast, furious and despite the size of the place and the distance they cover, can't do enough to help and rarely get it wrong."
Carroll du Chateau, Canvas Magazine